SLOW - ROASTED BEEF BRISKET.....................$17.95

We slow roast our beef brisket for twenty hours, top it with a red wine demi-glace and serve it on a bed of mashed potatoes with vegetable du jour.

CHICKEN MARSALA..............................................$16.95

Sautéed chicken breast with mushrooms and caramelized onions in a sweet Marsala wine sauce on a bed of rice pilaf with vegetable du jour.

LAKE ERIE PERCH DINNER................................$13.95 1/2 order  $18.95 full order

Lake Erie perch cornmeal breaded and fried to a golden brown. Served with your choice of side and vegetable du jour

FRIED SEA SCALLOPS................................................$16.95

Large sea scallops tossed in a cornmeal breading and flash fried to a golden brown with garlic aioli, rice pilaf and vegetable du jour.

PBCC CITY CHICKEN...................................................$14.95

You've never had city chicken quite like this, a pair of confited pork shanks topped with a rich pork jus and served with garlic mashed potatoes and vegetable du jour.

ARTICHOKE CHICKEN..............................................$16.95

Sautéed chicken breast topped with an artichoke cream sauce with rice pilaf and vegetable du jour.

FROM THE GRILL

BEEF TOURNEDOS........................................................$29.95

A pair of perfectly seasoned miniature 4 ounce filets with a chive and roasted garlic butter compound and rich demi-place. This entree is served with garlic mashed potatoes and vegetable du jour.

SINGLE TOURNEDO.......................................................$15.95

POMEGRANATE-GLAZED SALMON......................$21.95

One of PBCC's signature dishes, grilled salmon filet topped with a sweet and tangy pomegranate-balsamic glaze accompanied by rice pilaf and creamed leaks.

BBC SIRLOIN.......................................................................$12.95

Six oz. choice sirloin steak, grilled to your specifications, and topped with melted bleu cheese and crispy bacon on a bed of garlic mashed potatoes with sautéed asparagus.

BLACK ANGUS RIBEYE STEAK................................$21.95

14 oz. Rib eye steak seasoned with our secret black pepper rub and served
with sautéed asparagus and garlic mashed potatoes